Dining

Since all students live on campus, the dining experience is an especially important part of life at Soka.

Overview

We partner with Bon Appétit, the premier name in university dining, to create a custom dining experience. Our chefs cook from scratch using fresh seasonal ingredients. They take their role in the community seriously through socially-responsible purchasing decisions and a commitment to serving great tasting, authentic, nutritious foods.

��Bistro

The cafe is located on the second floor of the Student Center and offers a variety of foods ranging from exciting exhibition stations with fresh American and international cuisine prepared before your eyes to delicious desserts. You’ll find a custom deli and extensive salad bar selections as well as soups made from scratch daily.

The Bistro is open to students, staff, faculty, and the public. Meals at the Bistro are “All-you-care-to-eat” for those who dine in. A “To-go” box is available for patrons who are unable to dine in and can be requested at the register upon entry to the cafe.

Bistro Spring Semester Hours (January 6 - May 25)

Meal	Monday-Friday	Saturday-Sunday
Breakfast	7:15 a.m. - 9:30 a.m.
Brunch		10:30 a.m. - 12:30 p.m.
Lunch	11:30 a.m. - 1:30 p.m.
Dinner	5:30 - 7:30 p.m.	5:00 p.m. - 7:00 p.m.

Winter Break Hours (December 18 - January 5)

Meal	Monday-Sunday
Brunch	10:30 a.m. - 12:30 p.m.
Dinner	5:00 p.m. - 7:00 p.m.

Guest Meal Rates

Meal	Rate
Breakfast	$12
Lunch/Brunch	$16
Dinner	$18

Children Under 6-Years-Old Meal Rates

Meal	Rate
Breakfast	$5.50
Lunch/Brunch	$7
Dinner	$8

Explore our daily menu!
��ǰ첹��é

At ��ǰ첹��é, our on-campus coffee house, we serve all of your favorite hot and cold espresso drinks along with chai tea, hot chocolate, fruit smoothies, Naked juice, and more. Pair your beverage with any one of our snack choices from instant noodles to fresh-baked cookies.